Recipe #2 from Appetite for Reduction
This was the first time I've ever made "drop" style biscuits (that weren't dog biscuits!). I'm loving the beautiful color from the sweet potatoes. The recipe cautioned against over mixing the ingredients so, I'm not sure if these came out "right."
They are tasty, especially paired with the apple-pear butter I made on Christmas Eve. Even better, they make a great base for the pot-pie stew from the book. On their own, they're good but, a little moist where I'd want them to be drier and crumbly like a fluffy biscuit. Mr. K enjoyed them, so I'll try them again.
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